8 sekai de ichiban English-speaking jobs in Venice

  • Hilton
  • Venezia
  • April 4
A Chef de Partie will also be required to assist with food cost controls. ... A Chef de Partie is responsible for supervising staff and ensuring high levels of food preparation to ... A Chef de Partie will supervise staff and ensure high levels of food preparation to deliver an excellent ... behaviours, skills, and values that follow: A minimum of 2 years of previous experience as a Chef de ... A Chef de Partie serving Hilton brands is always working on behalf of our Guests and working with other
  • JW Marriott Venice Resort & Spa
  • Province of Venice
  • March 8
#JoinJWVenice Position Title : Chef de Partie Reports To : Sous Chef / Executive Sous Chef / Executive ... Previous experience working in a professional kitchen, preferably in a similar role or as a Demi Chef de ... Overall Objectives As a Chef de Partie, you are a key member of the culinary team responsible for a specific
  • Aman
  • Venezia
  • March 26
THE POSITION We are looking for a passionate and professional Commis de Cuisine/Commis Chef to join ... setting Be creative, a dedicated team player, passionate about food and committed to work Ideal Commis de
  • Celebrity Cruises
  • Venice
  • April 4
may require additional training or support. 6 Mentorship for Senior Staff: ◦ Coach and mentor Chef de ... Cuisine, Sous Chefs, and Chef de Partie on effectively conducting training sessions, including facility
  • San Clemente Palace Venice
  • Venezia
  • February 17
Chef de Partie pastry will organize kitchen operations, prepare dishes, and supervise junior kitchen staff. Must have a gastronomic education certificate, minimum 2 years kitchen experience, and proficiency in Italian and English.
  • Celebrity Cruises
  • Venice
  • March 25
an upscale hotel, resort, cruise ship or convention banqueting service and at least 2 years as Chef de
  • Royal Caribbean Group
  • Venice
  • March 13
Chef de Partie responsible for food preparation and service in accordance with company policies and public health standards. Requires STCW95 certification, minimum 4 years experience in a similar role, and knowledge of international and European cuisine. Must be proficient in all galley stations and demonstrate strong knife skills.
  • Euraxess
  • Venezia
  • March 27
the work contract: 36 months/full‑time contract PhD degree: PhD degree from the Universitat Autònoma de ... Doctoral candidate must be eligible to be enrolled into the Doctoral Program at the Universitat Autònoma de
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