26 restaurant English-speaking jobs in Venice

San Clemente Palace is looking for a Restaurant Manager. ... Role Description This is a full-time on-site role for a Restaurant Manager at San Clemente Palace Kempinski ... The Restaurant Manager will be responsible for overseeing daily operations, ensuring customer satisfaction ... increase your chances of interviewing at San Clemente Palace Venice by 2x Sign in to set job alerts for “Restaurant

Position Overview: As the Restaurant Supervisor, you will be responsible for overseeing daily restaurant ... Proficient in POS systems, reservation platforms and restaurant software’s. ... Uphold health, safety, and cleanliness standards in all areas of the restaurant. ... We are seeking a dedicated and detail-oriented Restaurant Supervisor to join our team at the brand-new ... Proven experience in a supervisory role within a restaurant or hospitality environment.

Role Description This is a full-time on-site role for a Restaurant Host/Hostess located in Venice. ... appearance and demeanor Proficiency in multiple languages is a plus Previous experience in a hospitality or restaurant

Maximize marketing opportunities by encouraging restaurant participation. ... Manage top restaurant partners, leading negotiations and optimizing performance for growth. ... You will build relationships with restaurant partners, enhance our customer proposition, and identify ... What you'll do : Become the local expert in your city(s), understanding the restaurant industry and ... Enhance our local offerings through knowledge of the area, optimizing restaurant operations and strategy

Manager Roma Location Description The Role Our Enterprise Account Management team owns and manages our restaurant ... become a major revenue channel for restaurants - aside from providing best-in-class support, we are restaurant ... deliver insight during monthly and quarterly reviews Increase revenue and health metrics by consulting restaurant

Join our Movement and Champion Restaurant Culture! ... Do you have previous experience in the restaurant / food / beverage industry? ... As the leading restaurant booking platform in Europe, we connect the broadest community of loyal diners ... Powered by innovation and a deep passion for the restaurant industry, we create unique dining experiences ... restaurant’s needs, including : promotions, advanced software tool, booking widgets installed on the restaurant

Introduce service operating manuals for each restaurant. ... Collaborate with property management to define restaurant/bar concepts to enhance guest experience, revenues ... Menu Planning Establish brand standards for quality, variety, creativity, and presentation across all restaurant

The Partner Support Team is the primary point of contact for restaurant queries. ... talented people to join our Partner Support Team (for a 12-month maternity cover ) that helps keep our restaurant

Restaurant Host/Hostess - The St. Regis Venice Restaurant Host/Hostess - The St. ... Present menu, answer guest's enquiries and makes suggestions regarding food, beverage and service to restaurant

within a leading global company Wellbeing initiatives (engagement surveys, welfare programs, company restaurant

What you bring: A college degree, preferably specializing in hotel/restaurant management or equivalent

The gourmet Ristorante Osteriva considered the best restaurant on Murano Island, the Laguna side must-go

OUR BENEFITS Daily flexible Starting Time Welfare Policy Ticket Restaurant YOUR JOURNEY WITH US After

Concierge staff in daily activities, supporting the organization of tailor-made services for guests such as restaurant

and want to combine smart working with conviviality Flexible time and one day-off per month Company restaurant

considered based on profile and availability Competitive salary based on experience We offer Ticket restaurant

core Values and Mission Statement Your Cafe may cross-train the Retail Sales Associates with the restaurant

financial reporting principles. 2+ years of accounting experience, ideally within CPG, food & beverage, or restaurant

A venue (either your home or a great kitchen space, such as a restaurant or a commercial kitchen) to

Key Responsibilities : Lead and manage a high-performing F&B team, including restaurant managers, chefs