8 executive assistant English-speaking jobs in Genoa
Yachting Agent assistant Genova
- Fratelli Cosulich Group
- Genova
- March 15
Overview JOB POSITION: Yachting Agent assistant Genova Company Genova Job Description Pesto Sea Group ... , a registered ship and yacht company with 60 years of experience, is looking for a Yachting Agent assistant
Chef de Partie
- Royal Caribbean Group
- Genoa
- March 13
Reporting to the Executive Chef, Executive Sous Chef and Sous Chef. ... Keeps the Executive Chef and Executive Sous Chef promptly and fully informed of all problems and matters
Technical Assistant
- Tenova
- Genova
- March 27
7 giorni fa Technical Assistant Date: Mar 17, 2026 About AkzoNobel Since 1792, we’ve been supplying the
Senior Sales Executive (Organ-on-chip)
- React4life
- Genoa
- January 25
Position We are looking for a Senior Sales Executive (mid-to-senior level) to join our Commercial Department ... Email: [email protected] Subject line: Senior Sales Executive – Organ-on-Chip – [First Name
Culinary Instructor
- Celebrity Cruises
- Genoa
- April 4
Chef and Executive Sous Chef in identifying crew members with the potential for career advancement. ... standards are being met consistently. 2 Collaboration with Senior Culinary Leadership: ◦ Assist the Executive ... providing feedback to both crew members and management. ◦ Identify low performers and work with the Executive ... Scheduling & Reporting: ◦ Create daily training schedules and feedback reports, presenting them to the Executive ... selection. ◦ Conduct nightly follow-up performance audits and provide feedback to the crew members and the Executive
Work From Home Remote Data Entry Clerk
- TowardJobs
- Genova
- March 15
consisting of, data entry, outbound telemarketing, customer service, sales, clerical, secretary, management assistant
Site Manager
- Tenova
- Genova
- March 31
Candidate will take responsibility for the following activities:
Achieve the executive phase milestones
Chef De Partie
- Celebrity Cruises
- Genoa
- March 25
Reviews timesheets and forwards them to the Executive Chef for approval.
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