19 wine English-speaking jobs in Tuscany

  • Relais & Châteaux
  • Firenze
  • April 3
Passion for continuous learning and professional growth in the wine industry. ... Maintain the cleanliness, organization, and optimal conditions of the wine cellar. ... Participate in daily briefings and food tastings to recommend appropriate wine pairings. ... Provide feedback on guest preferences and wine sales trends to support business growth. ... Assist in planning and executing wine-related promotions, special offers, and themed events.
  • Conti di San Bonifacio Wine Resort
  • Gavorrano
  • March 30
culinary team at our Wine Resort. ... Sous Chef – Wine Resort Overview We are seeking a passionate and detail-oriented Sous Chef to join our ... strong appreciation for seasonal ingredients, refined cuisine, and the relationship between food and wine ... High level of organization and attention to detail Passion for fine cuisine, local ingredients, and wine ... quality, presentation, and adherence to culinary standards Collaborate on menu execution with a focus on wine
  • Conti di San Bonifacio Wine Resort
  • Grosseto
  • March 21
culinary team at our Wine Resort. ... Sous Chef – Wine ResortOverview We are seeking a passionate and detail-oriented Sous Chef to join our ... strong appreciation for seasonal ingredients, refined cuisine, and the relationship between food and wine ... High level of organization and attention to detail Passion for fine cuisine, local ingredients, and wine ... quality, presentation, and adherence to culinary standards Collaborate on menu execution with a focus on wine
  • Osteria Francescana
  • Firenze
  • March 21
Strong knowledge of wine and management of structured wine cellars. ... Foster wine culture within the team through training and guidance. ... Oversee and manage the wine cellar with strong expertise in stock control. ... leadership, hands‑on operational presence in the dining room, and a deep sensitivity to the world of wine
  • Melia Hotels International S.A.(Meliá)
  • Carmignano
  • March 12
Wine & product management: Overseeing maintenance, supply and inventory control of wine cellars; supporting
  • Château de Mercuès
  • Firenze
  • March 23
Competencies Passion for the food and wine world. ... He / she will be responsible for the quality of the food and wine experience, guest satisfaction, and
  • Melia Purosani Hotel Yogyakarta
  • Carmignano
  • February 15
Wine & product management: Overseeing maintenance, supply and inventory control of wine cellars; supporting
  • Relais & Châteaux
  • Firenze
  • February 12
Competencies Passion for the food and wine world. ... The role involves ensuring the quality of the food and wine experience, guest satisfaction, and the optimization
  • Cozymeal, Inc.
  • Firenze
  • March 13
platform for culinary experiences and cookware globally, offering cooking classes, food tours, mixology, wine
  • Relais & Châteaux
  • Firenze
  • January 26
Competencies Passion for the food and wine world. ... They will be responsible for the quality of the food and wine experience, guest satisfaction, and the
  • Cozymeal, Inc.
  • , TOSCANA, Italy
  • March 13
Guests can book cooking classes, food tours, mixology, wine tastings, and more.
  • Cozymeal, Inc.
  • Siena
  • March 18
cooking classes, corporate team-building events, private chef services, food tours, mixology classes, wine
  • Cozymeal, Inc.
  • Pisa
  • March 27
also find on Cozymeal other culinary experiences & products, including food tours, mixology classes, wine
  • Cozymeal, Inc.
  • Siena
  • March 13
also find on Cozymeal other culinary experiences & products, including food tours, mixology classes, wine
  • Cozymeal, Inc.
  • Firenze
  • March 13
also find on Cozymeal other culinary experiences & products, including food tours, mixology classes, wine
  • Cozymeal, Inc.
  • , TOSCANA, Italy
  • March 18
also find on Cozymeal other culinary experiences & products, including food tours, mixology classes, wine
  • Melia Hotels International S.A.(Meliá)
  • Carmignano
  • March 12
Menu & product management: Supervising the correct presentation and updating of menus, wine lists, beverage
  • Melia Hotels International
  • Carmignano
  • February 18
Menu & product management: Supervising the correct presentation and updating of menus, wine lists, beverage
  • Melia Purosani Hotel Yogyakarta
  • Carmignano
  • February 17
Menu & product management: Supervising the correct presentation and updating of menus, wine lists, beverage
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